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Post by Dakotadove on Jan 27, 2013 20:42:48 GMT -5
Ingredients:
1/2 cup sugar
1 teaspoon cinnamon
2 cans Pillsbury Grand Homestyle Buttermilk Biscuits (16.3 oz ea.)
1/2 cup chopped walnuts
1 cup packed brown sugar
3/4 cup butter or margarine (melted)
Grease bundt pan with shortening or cooking spray
In a zip lock baggie, mix the sugar and cinnamon
Seperate the biscuits and cut each one into 4 quarters
Drop into bag and shake to coat
Arrange in bundt pan stacking on top of one another, adding the walnuts
In a small bowl mix butter and brown sugar
Pour over the biscuit pieces
Bake at 350 degrees for 28-32 minutes until golden brown and no longer doughy
Cool 10 minutes and invert pan onto plate.
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